{"product_id":"cross-creek-kitchens-seasonal-recipes-and-reflections-by-sally-morrison","title":"Cross Creek Kitchens: Seasonal Recipes and Reflections  by Sally Morrison","description":"\u003cp\u003eFor many years, Marjorie Kinnan Rawlings’s home in Cross Creek—the place where she wrote many of her most beloved works—has been open to the public under the aegis of the Florida State Park system. Sally Morrison, one of the home’s first tour guides, spent years living on the grounds, maintaining the garden, cooking the food that Rawlings loved, and interpreting the home for visitors.\u003cbr\u003e            Nearly thirty years ago, she and her Cross Creek neighbor Kate Barnes created \u003cem\u003eCross Creek Kitchens \u003c\/em\u003eto highlight the southern fare and local favorites enjoyed by Rawlings and her guests over the years. Ahead of its time in emphasizing slow cooking and local produce, the cookbook enjoyed a steady popularity for decades, with first editions now selling as collector’s items.\u003cbr\u003e            Interlaced with stories of life in Cross Creek, this new edition remains amazingly relevant to today’s food trends. More than 150 recipes reflects the seasons’ bounties and focus on natural ingredients; the Sweet ’Tater Pie, for example, calls for cane syrup or honey as a healthier alternative to refined sugar. Other tasty recipes found in \u003cem\u003eCross Creek Kitchens\u003c\/em\u003e include Southern Pea Soup, Kate’s Hogwild Macaroni and Cheese, Beach Grouper, Gingerbread Waffles, South Moon Persimmon Bread, Orange Blossom Carrot Cake, and a variety of cornbread variations.\u003c\/p\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSally Morrison\u003c\/strong\u003e recently retired after more than thirty years as a historic site specialist in the Florida Park Service. As the first curator of the Marjorie Kinnan Rawlings home, she brought vitality and enthusiasm to her restorations and interpretations of the author's life and milieu. \u003cstrong\u003eKate Barnes \u003c\/strong\u003eis a freelance artist and writer who still lives and works in the Cross Creek area.\u003c\/div\u003e","brand":"University Press of Florida","offers":[{"title":"Default Title","offer_id":44440060067976,"sku":null,"price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/4559\/3224\/files\/9780813037998.jpg?v=1762622137","url":"https:\/\/9qrfay-n0.myshopify.com\/products\/cross-creek-kitchens-seasonal-recipes-and-reflections-by-sally-morrison","provider":"Matheson Gift Shop","version":"1.0","type":"link"}